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Quickie Update on Little Cider Batch

A quick update: I racked my little half gallon batch of Super Easy Cider, made from White House brand “Fresh Pressed” commercial apple cider.After leaving the trub behind, I was down a cup or two in the jug, so I brought it back up with some additional cider (knowing that it will ferment some more). A very small taste was fairly light on flavor and the alcohol was low. Could be the harvested East Coast Ale Yeast was a little low? Considering additional options. Again, just a couple dollars invested, so who knows?

Just letting the Yooper’s Oatmeal Stout sit for awhile…not noticing any action, but I’m not going to rush this one at all.

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